Sea, Sky, & Land

Feast by EKaterina Silesia
    mka Joan Creasey

First Remove: Raclette cheese served with soft homemade fish
shaped pretzels (Sea), or a subtlety of individual cheese tarts topped
with vegetable roses.

Second Remove: (Land) Creamy mushroom, and leek soup. Served
with bread.

Third Remove: (Sky) Chicken paprikash, with homemade spätzle,
along with a Brigand’s pancake (vegetable fritter).

Fourth Remove: (Sea) Salmon rissole/croquette, with a green bean
sauté.

Succade: Sugared lemon peels (palate cleanser).

Fifth Remove: (Land) Puff pastry wrapped loin of beef, and pork,
served in a buttery herb sauce, accompanied by honey buttered
carrots.

Final Remove: A subtlety – (Sky) Swan Cream puffs, and cooling
crepes with fruit, and a cloud of whipped cream (sky).